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Hidden down Cortlandt Alley, Au Cheval reimagines traditional fare, from roasted bone marrow to salads, griddled cheeseburgers to bologna sandwiches and, of course, eggs. Guests can enjoy strong, classic cocktails and a robust selection of draught beers while lounging in leather booths, or seated at the zinc bar, while the open kitchen works to a pulsating and resonant soundtrack.